So, you’re thinking of re-branding your restaurant…..But why?Do you feel your entire offering could do with a re-think or is your space feeling a little worse for wear? Whatever your motivation, it’s important you get it right and make the right decisions along the way to ensure your budget is taken care of and spent in the right areas, from your menu to your restaurant furniture and general interior. The following blog details the steps you should take if a re-brand is a priority for you this year. 1. Evaluate... Read More
We are now launching into February at full speed and as the days roll-by, Christmas feels like a lifetime ago. To beat the wintry blues,we are all thinking forwards towards warmer climes, in fact, consumers are most likely to book their spring and summer holidays in this time to ensure they have something to look forward to. And restaurants, pubs, hotels and the likes are starting to prepare their venues to ensure they have sufficient contract outdoor furniture for the summer months. But what furniture are you going to go... Read More
The design of a restaurant doesn’t just ‘happen’. It’s a cleverly thought-out process from the shape and comfort of the restaurant chairs, to the colour of the walls and cleverly placed lighting. A designer will go to great lengths to get the exact psychology of the restaurant right. The briefBefore putting together the brief for a restaurant’s design, the designer will want to understand two main things, the first being the story behind the design. And this is crucial – Why? Because if this is understood up-front, the designer can... Read More
An ice bar, believe it or not is an establishment made primarily of ice, including the bar, walls and seating. Somewhat different from the usual warm and comfortable bar and restaurant seating we’re usually accustomed to! These bars are usually kept at temperatures of -5 and below so as they don’t melt! Ice bars in Europe take chill to a whole new level with some fantastic ice sculptures, many of which are changed annually to ensure that the interior is fresh (literally) and different. In the following article, we will... Read More
As we all know, furniture can make or break a space, so choosing the right pieces is key. As 2018 comes to a close, we look at the trends to watch out for in 2019. From colours, to patterns and textures, we will give you some hints and tips as to which materials you should opt for on your restaurant chairs, to which designs will be most fitting for your wall spaces.
It’s excitingly close to the big day now, with just over a month to go. And so, we imagine you’re already prepared for this busy time and if not, are in full planning mode as we speak, because there’s an awful lot to think of, from menus and decoration to restaurant furniture and marketing. So read on to find out what can you do, even now, to make your venue stand out this season and pull the customers in by the sleigh-load.
The Scandinavian interior design trend appeared on the scene, here in the UK around about 5 years ago. Although 2018 has been all about bright and funky colours in both contract and domestic markets, the minimalist and chic Scandi style shows little sign of slowing down. This is quite something, because trends usually come and go pretty swiftly, but this one continues to stick. And, I have to say, we love it – From restaurant furniture, contract furniture and accessories, this style is set to pervade contract and domestic styling... Read More
Summer is now a distant memory, however, this is a really exciting time of year with lots of events coming up, including Halloween, Bonfire night and of course Christmas! So, it’s important that you make the most of your venue, as customers will be descending in their droves and if you don’t have sufficient restaurant furniture, pub furniture or the like, you could be missing out on ample revenue…
A spooktacular venue for your guests this Halloween Halloween is fast approaching and so as a restaurant or venue owner you’ll undoubtedly be getting ready for what is set to be an extremely busy time of year. And the following blog aims to give you some ideas to make sure your venue is Halloween ready, including your restaurant furniture, décor, menu and some promotional ideas added in for good measure. After all, it’s important you take advantage of the extraordinary £320 million us Brits are anticipated to spend this Halloween.
All restaurants are individual in their own way and most restaurants have a unique selling point, be it their food style or presentation, their interior décor or drinks they serve. This blog aims to explore some of the weirdest and wackiest restaurants from around the globe.